Debunking the Myth of Mycotoxin Prevalence in India
The Myth vs Reality
One of the most common misconceptions in raw material quality assessment is the belief that visual inspection alone can identify contaminated...
Rethinking Feed Safety in a Changing Risk Landscape
In an era where food safety is increasingly under the global spotlight, the role of safe animal feed has never been more critical. As...
Dairy & Poultry 2025–26: Growth, Volatility, and the Next Phase of Modernisation
A Conversation with Amit Mittan, DeHeus, and Dr. Avinesh Sharma, Sunjin
India's livestock sector is growing fast, but rising feed costs, climate stress, disease risks,...
Structural Shifts Reshape India’s Feed, Poultry, and Dairy Landscape
Think Grain Think Feed has compiled its 5th Indian Feed Survey, drawing insights from 135 participants. The respondents include 56 cattle feed producers, 43...
Misinformation About Hormone Use in the Poultry Industry: Scientific Facts vs...
Introduction: Origin and Persistence of the Hormone Myth
One of the most widespread misconceptions surrounding poultry meat and eggs is the belief that growth hormones...
Disease, Data, and Discipline: The New Mandate for Shrimp Farming
The global livestock industry is currently facing a critical crisis marked by recurring disease outbreaks and growing antibiotic resistance. As an economically high-value, export-oriented...
Process Optimization – Controlling non-value-added factors up to mixing
Think Grain Think Feed organized first session of Process Optimization webinar on 28th May with Mr M. Kanagaraj – a renowned Feed Milling expert...
Principles of mash conditioning
Conditioning is common to modify the physical properties of mash before it is delivered to the pellet die chamber. Most commonly, conditioning involves the...
Cooling- A critical process for pellet durability index & feed hygiene
The main objective of Cooling processin the pellet formationis to withdraw heat and moisture from dense mass to forms shaped mass. Theoretically, the amount...
